The Best Way to Get Corn Off the Cob

Lots of recipes (creamed corn, corn chowder, corn salad) require stripping the corn kernels away from the cob.

In practice, it’s a bit tricky as the corn cob can slip from its position, and the kernels can go flying all over the place!

I don’t know where I first heard of this trick of using a bundt pan, but it’s great for helping to steady the corn cob and to catch the kernels as they come off the cob.

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